While we were in Singapore, we enjoyed the hospitality of my dear brother. Here are some pics of his humble crib. Relatively neat (he hasn't fully unpacked as he only moved in a month ago) and quite clean (I only cleaned a teeny weeny bit prior to taking these photos)

We celebrated Valentine's day at Bluewater restaurant in Heathcote... a really nice restaurant, with amazing food, but which would have burnt a considerably large hole in our pockets. Thankfully, we were able to make use of the birthday present from my boss which was a $150 dining voucher at this establishment. So we were able to go all out and splurge ourselves... Top left: Oysters (au naturel) with salmon roe, citrus vodka, sour cream and lime. Mmmmm.... delectable!!! Top right: A mixed platter of Salmon Fish Cakes, Yoghurt Bread (loved this one!), Grilled Salt & Pepper Squid, Spinach and Fetta Cheese Pasty, and a Duck and Mushroom Confit Bottom left: Hubby's dessert - Moist Chocolate Cake, with Rum & Raisin Ice Cream and candy floss Bottom right: My dessert - Cream Brulee, with Vanilla Pod Ice Cream and candy floss Sorry there are no pics of the mains, we were too excited about the food that we forgot to snap some pics of them, but you're interested I had sal...